Just Eggs. A professional attempt to make vegan eggs that I haven't tried yet. These are made by Hampton Inc, makers of such delights as ...

These have been dancing in my head for a few weeks now. Crispy, muffin like nests of potatoes, soft inside with a buttery finish. Sound...

I hesitated on calling this 'Fat-free' Peppered Mushroom Gravy (even if it is) because you might think it's not tasty... BUT IT IS. I pro...

No, I didn't misname this post. It's just a smoothie that's basically a milkshake. It's all the delicious and non of the non-nutritious...

Since my hiatus I knew I needed to just get some stuff out that I've been making and a huge one I've been doing is smoothies for dinner. ...

The number one rule for bloggers is: Don't go for too long without writing a post. Sorry for the two week break! I need to write anothe...

I hate getting colds. I complain about colds because that's about as sick as I get. I can't remember the last time I had the flu. When...

I realized after making this for the 4th time in a row it might be worth posting the recipe. Much like the basic chickpea burger base I m...

This might be my favorite thing I've made in months. Probably since the split pea soup rut I got into in the fall. It's so absurdly good...

Do you like ice cream? Do you wish you could eat ice cream for breakfast and not feel emotionally drained by judgement? You can! I'm sur...

How, how I love thee. You might be smoked butt muscle but you're really good. In a quest to re-create ham I refused to settle for somet...

So, something in you made you curious about eating less animal products. Awesome! You wake up, you look around, and uhhhh... milk in cer...